
Stock you can trust
Every item, lot and expiry
Stock you can trust
Every item, lot, expiry and storage place in one list. Receive, issue, transfer, count and write off, and see who did it.
See it in the appFor restaurants, cafes, bars and caterers
Stock, recipes, orders and food safety for every outlet, in one place.
Your own private system, ready in minutes.
DineTide is restaurant inventory software for restaurants, cafes, bars, cloud kitchens and caterers. It tracks stock with lots and expiry dates, works out the live cost of every recipe, suggests what to order from your suppliers, and keeps temperature logs, allergen labels and licence reminders ready for inspection. Each business gets its own private system that works in a web browser and on phones, from one outlet to many.
What you get

Every item, lot and expiry
Every item, lot, expiry and storage place in one list. Receive, issue, transfer, count and write off, and see who did it.
See it in the app
Orders that nearly write themselves
Reorder suggestions from usage, purchase orders, supplier prices, goods receipts with photos and bills matched to what arrived.
See it in the app
Plate cost, always current
Plate cost, food cost percentage, yields, menu engineering and baker's formulas, updated when a supplier price moves.
See it in the app
Prep lists, no paper
Prep lists from the forecast, requests to the store, staff meals, central kitchen and truck loads, with nothing on paper.
See it in the app
Inspector-ready records
Temperature logs, cold chain, recalls, allergen labels and licence expiry reminders, ready for the inspector.
See it in the app
Month end, frozen
Profit and loss by outlet, budgets, petty cash, supplier bills and a month-end close that freezes the numbers.
See it in the app
Right access, full history
Roles with exact permissions, outlet limits, rosters, training records and a tamper-evident history of every change.
See it in the app
All outlets, one view
Switch between outlets or see them together. Transfers, central kitchens and shared suppliers are built in.
See it in the appHow it starts



Who uses it

Every outlet, costed
Full menu costing, kitchen requests, supplier orders and licence tracking across one or many outlets.

Counts in seconds
Fast daily counts, recipe yields, baker's percentages and coffee roast and dial-in logs.

Spirits under control
Spirit and keg control, event registers, licence windows and hookah sessions.

Many brands, one kitchen
Several brands from one kitchen, packaging by brand and production planning from orders.

Event by event
Event-by-event costing, headcount plans, guest lists, truck loads and staff on the job.

Headcount to plate
Cook for a known headcount, issue stock to departments and cost centres, and control donations and waste.
Look inside



Questions
No. It runs in the browser and can be added to a phone or tablet home screen like an app.
Yes. Every customer gets their own isolated system and database, not a shared one.
Yes. Items, suppliers and opening stock can be imported from spreadsheets during setup, and you can export everything at any time.
The app opens instantly and tells you when it is offline. Changes need a connection so nothing can get out of step.
Yes, at any time from your account. You can download all your data before you leave.
Start a free trial or ask for a short walk-through for your kind of business.
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